Helpers--Production Workers

Job Description

A Table Hand is responsible for setting up tables and chairs, preparing table settings, serving food and drinks, and ensuring a clean and tidy dining area. You will be part of a dynamic team, ensuring a smooth dining experience for our guests.

Responsibilities

• Process payment transactions accurately and efficiently.
• Maintain knowledge of menu items and wine pairings.
• Assist in managing dining room flow during peak hours.
• Support kitchen staff as necessary to ensure smooth operations.
• Participate in team meetings and training sessions.

Requirements

Education

• Certificate or diploma in hospitality or related field

Experience

• Previous experience as a table hand or server is preferred.

Technical Skills

• Knowledge of food and beverage service etiquette

Soft Skills

• Strong attention to detail and organizational skills
• Ability to speak multiple languages

Languages

• English: Fluent

Advantageous

• Experience working late shifts or weekends: Flexibility to work during peak dining times.

Benefits

• Comprehensive health and wellness benefits.
• Incentives for outstanding service and customer feedback.
• Supportive work environment focused on teamwork.
• Potential for tips and bonuses during peak seasons.

Company Culture

• Diversity and Inclusion: We celebrate diversity and are dedicated to creating an inclusive workplace for everyone.
• Fun Environment: We encourage a fun and positive workplace culture that enhances team bonding and productivity.