Food Safety Specialist

Job Description

As a Food Safety Specialist in Johannesburg, you will focus on ensuring our products meet the highest safety standards. Your role will involve conducting audits, training staff, and developing safety procedures to protect consumer health and adhere to industry regulations.

Responsibilities

• Audit food processing facilities to ensure compliance with safety standards.
• Design and implement training programs for staff on food safety.
• Collaborate with other departments to ensure food safety throughout the supply chain.
• Monitor critical control points in food production.
• Document and report any food safety issues to management.
• Review and approve new product formulations for safety compliance.
• Liaise with external regulatory bodies as necessary.

Requirements

Education

• Bachelor's degree in Food Science or a related field
• Master's degree preferred

Experience

• 5+ years of experience in food safety management

Technical Skills

• Risk assessment and management
• Regulatory compliance

Soft Skills

• Leadership
• Problem-solving

Certifications

• Food Safety Auditing Certification
• International HACCP Alliance Certification

Languages

• English: Fluent

Advantageous

• Familiarity with food quality program management: Experience in managing quality assurance programs in the food industry.
• Proficiency in using food safety management software: Hands-on experience with industry-standard software for compliance tracking.

Benefits

• Comprehensive medical aid cover
• Flexible work hours
• Support for further education and certifications
• Employee assistance programs

Company Culture

• Innovation: We prioritize innovative solutions to meet the challenges in food safety.
• Respect and Inclusion: Creating an inclusive environment where every team member's voice is valued.
• Diversity in Backgrounds: We celebrate diverse backgrounds and perspectives to enhance our workplace.