Food and Beverage Manager

Job Description

We are seeking a proactive Food and Beverage Manager to oversee our food and beverage operations in Pretoria. The ideal candidate will possess in-depth knowledge of culinary trends, a strong background in managing dining and bar services, and a passion for delivering excellent guest experiences.

Responsibilities

• Manage daily operations of the food and beverage department within budgetary constraints.
• Develop creative menus that reflect current trends and seasonal offerings.
• Supervise staff recruitment, training, and performance assessments.
• Set and maintain high standards for service and quality.
• Ensure compliance with local health departments and regulations.
• Engage with guests to enhance their overall dining experience.
• Work with the marketing team to develop promotional strategies.
• Prepare financial reports and analyses of department performance.
• Implement systems to optimize efficiency and reduce waste.
• Conduct regular training sessions on service standards and product knowledge.

Requirements

Education

• Bachelor's degree in Culinary Arts or Management
• Masters in Hospitality Management is advantageous

Experience

• 5+ years in food and beverage management, demonstrating progression in roles

Technical Skills

• Food Safety Standards
• Cost Control

Soft Skills

• Communication
• Problem Solving

Languages

• English: Fluent
• Zulu: Conversational

Advantageous

• Strong marketing skills: Ability to promote food and beverage services through effective marketing strategies.
• Event planning experience: Experience in organising and executing events and catering services.

Benefits

• Comprehensive medical cover
• Retirement savings plan
• Flexible work schedules
• Annual team-building retreats

Company Culture

• Sustainability: We prioritize sustainable practices in all aspects of our food service.
• Continuous Improvement: We are committed to ongoing training and professional development for our team.
• Excellence in Service: Delivering an exceptional guest experience is at the heart of our ethos.