Doughnut Maker

Job Description

As a Doughnut Maker, you will be responsible for preparing and producing delicious doughnuts that adhere to our high-quality standards. You will work in a fast-paced environment, ensuring every product is made with creativity and care.

Responsibilities

• Create doughnut batter and monitor frying times.
• Ensure timely production while meeting high standards.
• Design attractive presentations for doughnuts.
• Engage in quality checks throughout the baking process.
• Assist in maintaining equipment and tools.
• Participate in team meetings to discuss new ideas.
• Follow food safety protocols and regulations.
• Stay updated on industry trends and innovative baking techniques.

Requirements

Education

• Grade 12 or equivalent
• Culinary Arts diploma preferred

Experience

• 2+ years in a bakery setting is an advantage

Technical Skills

• Creative Baking Skills
• Food Safety Knowledge

Soft Skills

• Strong Work Ethic
• Adaptability

Languages

• English: Fluent

Advantageous

• Creative flair in decoration: Ability to create visually stunning doughnuts to attract customers.
• Experience with customer engagement: Prior experience in a customer-facing role is a plus.

Benefits

• Monthly salary range of R5,000 - R10,000, based on experience.
• Training and development opportunities.
• Health and wellness programs.
• Supportive and dynamic work environment.

Company Culture

• Innovation in Baking: We are always looking for new ideas and techniques to enhance our baked goods.
• Inclusive Environment: We promote a diverse and inclusive workplace, welcoming individuals from all backgrounds.
• Work-Life Balance: Our company values the health and well-being of our team members.