We are looking for a skilled Cake Maker to join our bakery team. The successful candidate will be responsible for preparing, baking, and decorating a variety of cakes, ensuring they are both delicious and visually appealing.
Responsibilities
Prepare all cake mixtures and fillings accurately as per standard recipes.
Monitor baking times and temperatures to achieve optimal results.
Decorate cakes creatively, ensuring they meet customer requests.
Conduct quality checks to uphold high standards of production.
Effectively manage and rotate stock to minimize waste.
Work with the team to create enticing special offers for occasions.
Deliver top-notch customer service and interact positively with clients.
Follow all health and safety regulations during food preparation.
Requirements
Education
Diploma or certificate in baking, pastry arts, or a related field
Experience
Minimum of 3 years' experience in a professional bakery or restaurant
Technical Skills
Cake Decoration
Baking Techniques
Inventory Management
Soft Skills
Creativity
Teamwork
Adaptability
Languages
English: Fluent
Advantageous
Experience in cake decorating contests: Participation in cake decoration competitions or showcases.
Knowledge of food safety regulations: Understanding and implementation of food safety standards.
Benefits
Health, dental, and vision cover.
Retirement savings plan with company contributions.
Flexible working hours.
Opportunities for professional development and training.
Company Culture
Inclusivity: We're dedicated to creating an inclusive environment where everyone can thrive.
Continuous Improvement: We encourage continuous learning and innovation in our baking techniques.
Celebration of Success: We celebrate our achievements and recognize the efforts of our team members.