Catering Coordinator

Job Description

We're on the hunt for a Catering Coordinator in Durban to manage event catering logistics and ensure every occasion is a hit. You'll oversee menu planning, coordinate with suppliers, and manage the execution of catering services for various events.

Responsibilities

• Lead the catering team through the planning and execution of events.
• Ensure all aspects of catering align with event themes and specifications.
• Train staff on catering protocols and service delivery.
• Monitor on-site catering operations and make adjustments as needed.
• Plan and execute tasting sessions with clients to finalize menu selections.
• Manage scheduling for catering staff during events.
• Stay current with catering trends and integrate innovative ideas.

Requirements

Education

• Diploma in Event Management or Catering

Experience

• 2+ years of relevant experience

Technical Skills

• Catering Management
• Menu Development

Soft Skills

• Team Leadership
• Problem Solving

Languages

• English: Fluent
• Afrikaans: Basic

Advantageous

• Knowledge of dietary restrictions: Familiarity with various dietary needs and preferences.
• First Aid Certification: Beneficial but not mandatory.

Benefits

• Comprehensive health and wellness benefits
• Retirement savings plan with employer matching
• Paid time off and holiday leave
• Access to training and career advancement programs

Company Culture

• Passion for Food: Our team shares a passion for food and event experiences.
• Growth Mindset: We foster a culture of continuous learning and improvement.
• Community Engagement: We encourage active participation in community-based events.