We are looking for a Hot Kettle Tender to oversee the production of hot beverages and ensure that kettles are always stocked and ready for use. Ideal candidates will have attention to detail and a strong work ethic.
Responsibilities
Oversee the daily operations of the hot beverage station.
Assist in maintaining inventory levels of ingredients.
Ensure compliance with food safety regulations.
Conduct quality control tasting sessions.
Document production activities in daily logs.
Requirements
Education
Matric Certificate
Experience
Prior experience in a food production environment will be beneficial.
Technical Skills
Understanding of Beverage Production
Soft Skills
Team-oriented
Certifications
Food Safety Certification
Languages
English: Fluent
Advantageous
Experience in quality control: Ability to monitor and maintain product quality.
Machine operation experience: Familiarity with operating production machinery.
Benefits
Comprehensive health benefits
Professional development opportunities
Flexible scheduling options
Employee engagement programs
Company Culture
Team Spirit: Our company thrives on teamwork, where every team member is valued.
Diversity and Inclusion: We are committed to ensuring a diverse workforce and an inclusive work environment.