Pasteurizer

Job Description

As a Pasteurizer at FoodTech Innovations, you will operate and maintain pasteurization equipment to ensure the safety and quality of our food products. You will play a critical role in our food processing plant by ensuring compliance with industry standards and regulations.

Responsibilities

• Operate and monitor pasteurization equipment to ensure products are pasteurized accurately and safely.
• Monitor and control foam levels during the pasteurization process.
• Ensure all equipment is clean and sanitized before and after use.
• Test and evaluate product samples to ensure quality and consistency.
• Complete all necessary documentation and record-keeping to comply with company policies and regulations.

Requirements

Education

• Technical diploma or certificate
• Certification in food safety and quality control preferred

Experience

• Experience with dairy or ultra-high temperature (UHT) processes is advantageous.

Technical Skills

• Experience with automated pasteurization systems
• Physical dexterity and strength

Soft Skills

• Problem-solving skills
• Team collaboration

Languages

• English: Fluent

Advantageous

• Experience with dairy products or UHT treatment: Specific knowledge in dairy processing or ultra-high temperature treatment processes.
• Understanding of automated systems and controls: Familiarity with process control systems often used in food processing.

Benefits

• Comprehensive health insurance
• Annual performance bonuses
• Flexible working hours
• Professional development opportunities

Company Culture

• Innovation: We encourage innovative thinking and support our team in pursuing new ideas.
• Professional Growth: We provide resources and training aimed at personal and professional development.