Cafeteria Monitor

Job Description

As a Cafeteria Monitor, you will oversee the daily operations of the cafeteria in a school environment. This role involves managing food preparation, ensuring compliance with health and safety regulations, and providing outstanding customer service to students and staff.

Responsibilities

• Oversee daily cafeteria operations, ensuring a welcoming environment.
• Assist in the preparation of food items and maintain food safety standards.
• Handle customer inquiries and concerns with professionalism.
• Ensure compliance with dietary requirements and allergen information.
• Assist in the setup and breakdown of cafeteria services during special events.
• Develop relationships with students and staff to promote a positive dining experience.
• Support the Food Service Manager in daily operational tasks.
• Keep updated with current food service regulations and best practices.

Advantageous

• Experience in food safety training: Knowledge of food handling and hygiene standards is a significant advantage.
• Customer service training: Any additional training in hospitality or customer service would be beneficial.

Benefits

• Health, dental, and vision benefits.
• Retirement savings plan with employer contribution.
• Employee discounts on meals and services.
• Supportive work environment.

Company Culture

• Inclusivity: We foster a diverse and inclusive workplace where every team member feels valued.
• Collaboration: Our team works together to ensure a positive and engaging dining experience.
• Growth: We emphasize the importance of personal and professional development for our employees.