Catering Manager Job in Johannesburg

Job Description

We are seeking an experienced Catering Manager to oversee our catering operations in Johannesburg. The ideal candidate will be responsible for managing catering events, ensuring high-quality service delivery, and maintaining exceptional food standards. Bring your culinary expertise to create unforgettable dining experiences for our clients.

Responsibilities

• Plan and execute large-scale catering events, from initial consultation to event day.
• Manage all catering logistics, including setup, service, and breakdown.
• Evaluate catering operations and suggest improvements for efficiency.
• Assist in recruitment and hiring of catering staff.
• Develop relationships with clients to tailor services to their needs.

Requirements

Education

• Bachelor's degree in Culinary Management or Hospitality
• Additional certifications in event management is preferred

Experience

• 5+ years of experience in high-volume catering services

Technical Skills

• Event Planning
• Quality Control

Soft Skills

• Organizational Skills
• Customer Service

Certifications

• First Aid and CPR Certification
• Wine and Beverage Certification is a plus

Languages

• English: Fluent
• Zulu: Conversational

Advantageous

• Proficient in event management software: Experience with software tools for event planning and management.
• Fluency in an additional language: Proficiency in multiple languages will be beneficial.

Benefits

• Comprehensive health coverage for employees and dependents
• Retirement savings plan with employer contribution
• Paid time off including holidays and sick leave
• Access to exclusive culinary events and experiences

Company Culture

• Continuous Improvement: We believe in ongoing learning and development, providing our staff with opportunities to advance their skills.
• Community Engagement: Culinary Excellence Inc. actively engages with the local community through various initiatives and events.
• Customer Focus: Our primary goal is to ensure customer satisfaction through exceptional service and quality catering.