Production Worker - Meat Puller

Job Description

We are looking for a dedicated Meat Puller to join our production team. In this role, you will be responsible for preparing and packaging various meat products, ensuring quality and adherence to safety standards. The ideal candidate will thrive in a fast-paced environment and be able to meet production deadlines.

Responsibilities

• Prepare meat products by trimming and removing unwanted parts.
• Ensure all meat is packaged and labeled according to standards.
• Assist in the operation of meat processing equipment.
• Employ good hygiene practices throughout all tasks.
• Report any equipment malfunction or safety concerns immediately.
• Work effectively as part of a team to meet production targets.

Requirements

Education

• Grade 10 or equivalent
• Relevant training in meat processing is preferred

Experience

• At least 2 years of experience in meat processing or a related field

Technical Skills

• Knife Skills
• Machinery Operation

Soft Skills

• Teamwork
• Attention to Detail

Certifications

• Food Safety Certification

Languages

• English: Fluent

Advantageous

• Experience with Health Regulations: Familiarity with health and safety regulations in the food industry.
• Flexible Working Hours: Willingness to work flexible hours, including shifts as needed.

Benefits

• Competitive salary range between R10,000 to R15,000 per month
• Health and safety benefits
• Great working environment
• Opportunities for training and development

Company Culture

• Collaboration: We promote a collaborative approach to ensure the highest standards of production.
• Inclusivity: We value diversity and encourage employees from all backgrounds.
• Continuous Improvement: We focus on ongoing training and upskilling for our employees.